First off, I have been there twice. After my first tolerable experience, I waited a few months and decided to try again. Was even more disappointed this time. The kale soup tasted as though i was eating a salt lick-and where was the meat? There was not one peice. I ordered the seafood combo which sounded great, fish, scallops, mussels, shrimp, and littlenecks. It came with a mound of steamed rice (no flavor), steamed vegetables (barely cooked with no flavor), and the seafood swimming in a pond of butter (with.... you guessed it, no flavor!). I also tried a bite of the cafe serlion which was underneath a mount of garlic and managed to also have no flavor. \r
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I have no idea what type of owners would even remotely think that this food is good cuisine. On top of that, what chef would be proud of it. It is not quality at all. Save your money!
Pros: decor
Cons: almost everything else!
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