Well conceived; perfectly executed ... what more can be said? EVERYONE who works at Moody's is genuinely friendly and welcoming ... whether you are a local with a ""foodie habit"" or a curious first-timer. Prices are among the highest in town, BUT are well justified, given the quality and presentation. Seating is available in three booths in the bar, a bustling dining room and/or a seasonal patio. The booths are by far more fun, as you become a part of the bar energy and are able to enjoy people watching as clients arrive. Moody's attracts the eclectic! (If seeking something quieter, the dining room may be more appropriate ... it all depends on who's sitting next to you). The small stage attracts name talent and is a perfect venue for an intimate evening of live music. A ""must do"" whenever in the North Tahoe/Truckee/Donner area! (And without a doubt the best homemade do-it-yourself S'mores, done on a hibachi right on your table)!
Pros: Quality, presentation, menu variety, and KILLER staff!
Cons: Should we really eat this well?
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