This is one of the few places that my fiance and I continue coming back to time and time again. The food is delicious and the BYOB policy is right up our alley. We always get the crab cakes, which are delicious, but the best part of that dish is actually the corn salsa. I love their veggie pizza as well as the pork tenderloin entree. It is PERFECTION. Not crazy about the ceviche at all though. If you're coming on a Friday or Saturday night, be prepared for at least a 45 minute-1hour wait if you don't get there by 6:30. They have a little waiting area of chairs in the parking lot where you can pop a bottle of wine to enjoy while you wait. We almost always sit outside, unless it's unbearably hot or cold.
Pros: BYOB, laid back, patio dining
Cons: Wait can be pretty long if you don't get there early
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