My husband and I first tried this place after driving by the restaurant and just smelling the food. \r
This is by far my most favorite place to eat. The food is fabulous, the atmosphere is warm and friendly. It's family owned and run by a wonderful couple. The chef comes out to the dining area and chats and talks about the food and answers any questions you might have. Our meal was 4 courses starting with flat bread and hummus, then 4 salads. The sizes seemed small at first but considering how much food comes to the table, we realized quickly that is was more than enough. Next was a delicious soup followed by our entree. wonderful wonderful wonderful! If you go you must try the pomegranate lemonade and for desert baklava. I think the cost is more than reasonable with the wonderful food and service that you get every time.
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