I was privileged enough to get reservations for the re opening of the View Point Inn on Valentines Day. All I can say is WOW! This place has always been an experience to remember but is now absolutely magical. Not only is the view incredible & the service is 5 star but the food is something I can't stop thinking about since I left. I was told that they searched high and low for a new Chef and boy did they succeed at finding one. I was worried that the food would change but this change has prooven to be very very good. We had prix fixed menu which started with a burst of goodness in the goat cheese and grape truffles. If you were a fan of the Saffron Soup then you will die for the Carrot Citrus soup. Oh and the roasted Asian Pear salad. I don't know what that dressing was but I'd buy it by the bottle if I could. Our entrees were beautiful, delicious and perfectly cooked but the cherry on top was the Trio of Chocolate dessert with Chocolate Port de Crème, chocolate cake and a small martini glass of pure liquid chocolate. I was excited to see the Blue cheese cake on the menu which was even better than I remembered. I live in Beaverton which makes this restaurant hard to get to but it is worth the drive. I'm supposed to have a business lunch meeting tomorrow for one of my biggest clients and I think I might make the trek. I am very excited to try some of the other new menu items. I have a feeling that I will be making that drive much more frequently now. Congratulations to the owners on the successful re opening of their restaurant and finding such a talented chef.
Pros: A new amazing Chef
Cons: Too far away to eat there every day
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