We finally got to eat at Cochon on our most recent visit to New Orleans, and on Valentine's Day no less! We came with a big party, but our reservation was on-time, and the service was great. We brought a cake with us (birthday), and our servers took it back to cut it and served it out - a great touch! Closing out at the end was a cinch.
The food was great. We were all passing food back and forth to taste this and try that. I didn't have anything that wasn't delicious (although my shellfish allergy does shrink the menu for me a little). I wouldn't recommend for vegetarians, but it is called ""Cochon"" after all.
Pros: food, service, decor
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