Went in and tried the spiedies. Moist juicy and cooked perfectly. I commented to the bartender that the spiedies were very good. I was told to look at the nook at the bar entrance. There were no fewer than 10 first place plaques in every category from the spiedie fest. That explains the spiedies. But City Chicken too? Again, moist and delicious. Strangely enough, they were made out of chicken. It was far superior to the dried out city chicken that is passed off everywhere else in the triple cities. The place has had a new owner for the past couple of years, hence the change in food. Worth checking out!
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