While on River Street, we stopped for early dinner at Shrimp House because they were featuring pecan crusted flounder at an earlybird price. Well, it was beyond our expectations......absolutely wonderful. Coming from the Texas Gulf Coast, we thought we had the best seafood. However, the pecan crusted founder at Shrimp House was THE BEST! And, their rosemary and sage bread is to die for! This place is a definite must when traveling to Savannah.
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