Pauls the owner and all his workers are good but you really want to go when Pauls on cause he loads a sub three times as much as anyone around . The sub is ready to bust when he gets done with it. When you go to a chain they are very stingy on the amount of food they put in thier subs but thats not the case here. He also has had adds in the past for large pizzas for only 5 bucks on mondays and tuesdays. I think if you tell him i saw the craigslist add you can still get a large cheese for five bucks on mondays and tuesdays. All around a really great place to go to get pizza and subs.
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