A real live non-corporate restaurant/bar in Sugar Land! This place has the best outside seating area around. Lot's ot seating, early shade... and the large french doors leading into the restaurant are opened on cool days making the outside feel like inside. The food is New Orleans style and they do it right! Gumbo is outstanding... the fried catfish is thin sliced and lightly battered... very, very good! The Rouxpour Pasta is full of seafood and sauced to perfection.
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