I really like this restaurant and always come here when I feel like Spanish tapas. They have dates wrapped in bacon drizzled with some creamy sauce with little chives sprinkled on top. Pretty decadent. Everything I've tried has been delicious, from shrimps with white beans, the fried olives to vegetable paella.
I'll dock off a star because they don't have anything on the menu with anchovies. Is that typically not a Spanish thing? I don't know, but I'm always a little disappointed they don't.
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