Have to say hats off to grass the new menu is amazing the menu explain the atmosphere top chef Micah Edelstien did it with her new menu at grass restaurant and lounge its sexy, fun , colorful and very tasteful. They are truly focusing on the cuisine and giving customer a nice time and a yummy meal. \r
Grass being the pioneer in resturants and lounge of the Miami design district lead the way to many more restaurant to come, like all good location its had it's up and down but it's safe to say it has change and its worth your time. \r
Cuisine is considered eclectic world fusion & organic from tapas style portion to amazing scallop dish, from elk meat balls, to bison steak and many dishes for the vegetarian in you, the variety of flavour are clean and you can't find that in must restaurant in Miami.\r
the location is local treat and wonderful find if you are visiting from out of town it is a Miami jewel. If you want to come for a romantic dinner or night out with your friends for some tasty treat and listen to some nice tunes, or book a luncheon , wedding etc ...think of grass.I am true supporter of local venue that are taking the time to care what customer want....grass keep on growing congrats
Pros: Best new menu innovative menu in miami, tuscan sushi
Cons: there might be wait ,order a botle a wine you will be fine
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