Great place for the gourmet with a gourmand appetite. Sauerbraten was excellent as was the schnitzel. The spaetzle seemed a bit dry, and perhaps overdone but tasty. Wonderful, mahvelous, red cabbage...yumm... and an exquisite white borsch (a first for us).\r
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Usually we eat half of what we order and take the rest home. This was too good. We cleaned the plates.\r
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Like beer? The Doppelbock was excellent. Like a chocolate stout.\r
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Ve vill return!
Pros: White borsch, red cabbage.
Cons: Can be expensive.
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