My husband and I love everything here. The chef is very creative and all dishes are delicious. We especially like the Garlic Steamed Mussels with Chorizo, any of the Ceviches, and the Grilled Shrimp with Garlic and Saffron.
And don't forget the Caipirinhas!!
We want to visit Rio Mar every time we are in New Orleans....
Pros: THE FOOD
Cons: NOT OPEN FOR LUNCH
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