Went to Flyte for Nashville Originals Restaurant Week with a couple friends. I had only been there for drinks and have to say was very impressed with the food. I had the filet mignon which was superb and cooked to perfection. It was like butter. And the vegetables on the side had a lot of flavor. Roasted potatoes, asparagus and mushrooms. I had the squash soup which had a nice rich flavor and was very satisfying. And the shining finish was the desert. It was an orange sorbet with a caramel creme and cocoa nibs and pears and it was amazing! I never would have thought to combine all those flavors, but it was so light decadent, and not too rich. Heavenly.
Not only was the food great, but the service was excellent, very prompt, friendly and informative. The atmosphere at Flyte is great too. Whether for dinner or drinks with friends, it's very warm and inviting. They have a great wine selection and I've never been disappointed.
Will definitely have to go back for another dinner and try some of their other dishes. They all sounded delicious!
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