I was in town for a coulpe of days and this restaurant came HIGHLY recommended, When I entered the Gypsy Apple I was greeted by a MichaelAngelo (the owner). The reservation book was full and he told me, the restaurant was full but made room for me anyway and treated me like we knew each other for 20 years. I wish this place were closer to my home because I would eat there everyday.
Pros: The food wsa AWESOME
Cons: I don't own the place
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