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Not the best in Utah; spectacular dessert rolls - Review by citysearch c | Nagoya Sushi Restaurant

Nagoya Sushi Restaurant

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Not the best in Utah; spectacular dessert rolls 9/5/2009

Sandy is lousy with sushi right now. Fort Union has no less than half-a-dozen spots. Playing catch-up right now to get up to speed with what's what. As a result, I'm still trying to find the rolls I like here -- I tend to like complicated sweet, salty, really-let-it-roll-around-your-tongue kind of rolls -- so I can't really recommend anything much of the standard stuff yet. However, I was _utterly_ blown away by the Sweet Honey roll mentioned by everyone else here. Strawberry, avocado, cream cheese, eschaton... and something else. Wrapped in a light pink sushi with some kind of honey-soaked rice. Wow, just wow. A perfect creation. To be fair, our table was a bit split on the dessert roll. I think it'll prevail in the long term, though. Pros: rolls with fruit, the specials Cons: a waitress wouldn't couldn't understand us, but no big deal more
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