For all the press they get you'd think they knew how to cook.
The waiter picked his nose in fron of us and wiped it on his apron.
The owner tried to schmooze us, yet when we told her of our distaste for bland watery food took umbrage with the commentary.
For what is supposed to be an upscale place I find it to be little more than a dump full of flakes who pick their noses or act like passive aggressive wimps.
We left booger boy a napkin for a tip.
Pros: absolutley nothing
Cons: They lie
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