Though the food might ""fill you up"" it will definately leave you empty on flavor. I've sampled many Mexican restaurants in NYC and Westchester (and in Mexico as well), this one ranks my least favorite. The meal began with stale chips and bland salsa, progressed to a fairly good appetizer (the beef empenada) and then rapidly declined into the main meal: a tiny piece of blackened snapper served over a MOUNTAIN of greens. The fish was dry and over-seasoned, the greens not fresh and still densly packed (as if directly from the package to the plate).
Pros: The beer was cold.
Cons: Food is bland, atmosphere is noisy.
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