My husband and I went with another couple for Boston Restaurant Week. The service was great and attentive and our waitress had some great suggestions including one of the bartender's specialty martinis he recently created. Appetizers, Salads and meals were all crowd pleasers. The dessert was lacking but I am not a dessert person anyways. 2 of us ordered off the Resto Week menu and the other 2 ordered from the full menu- mashed potatoes were great! A little pricey, but good for a special occasion. Not crazy about the location inside a Marriott, but there is free parking and also a cool Irish Pub right next to it.
Pros: Drinks, Menu Selection
Cons: Dessert, Location
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