This place is awesome. Carmen, the waitress, knew more about wine than anyone at our table. We took 5 out of town guests here from Chicago, LA and Atlanta and they were all impressed. One guy brought some white wine from France and the waitress had actually been to the town of Sancarre, where it was bottled! After that was gone, she recommended something called Earthquaker from California, and it was AMAZING. We had steaks, veal and lamb. Someone had the sea scallops and we all fought over the lobster macaroni that came with it. The food is always great here, service is wonderful and they did not charge any corkage for the wines we brought in.
Pros: Nice atmosphere, profesionnal staff, great food
Cons: very small, can be noisy when crowded, but worth it.
more