I worked at the Stone Oak location for about 5 months and loved it! The management was great, everything was so clean. I never once saw anything that I wouldn't want going on in a kitchen that was cooking for me. The Garlic Hummus is to die for along with everything else. The food is cooked to order and all dressings, hummuses and tztziki are made fresh in house. Although I don't work for the company anymore, I make a trip up to the Huebner location as often as I can.
Pros: Garlic Hummus, Atmosphere
Cons: None.
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