Not NYC Chinatown quality, but a good basic restaurant. Far superior to many others I've eaten in on this coast, and a mostly Chinese clientele tells me there's something there which I need to explore further. Wait staff wasn't friendly initially but they do respect good food choices and warmed up.
Went with a group of friends who ordered American-Chinese dishes, Lemon Chicken and the like. Not authentic Chinese fare and it was typically bland and disappointing, but everyone else enjoyed it. The duck I ordered was very tasty although a bit dry, but my order of string beans was huge and cooked superbly, deep fried tender and tossed with just the right amount of Szechuan preserved vegetable. I had hoped to find Cho Tofu but was told that it's not served in this area.
Pros: Quite decent for the PNW
Cons: Not overly clean
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