We went here after reading this was the 'Best Brunch in the City and well known for the chocolate'. Brunch had a well enough variety and the chocolates were very good although limited, much to our disappointment! One of the older guests had no etiquette and used his fingers on the Sushi which grossqued me out. We had 2 bottles of champagne and had to keep requesting orange juice to make our own Mimosa's. At $55 plus a head, I would rather they put out orange juice on the buffet to help ourselves rather than try and flag a waiter down for OJ! The check was put down on the table 3 different times by 3 different waiters making it confusing who was waiting on us, and making us feel 'rushed'. I have had better brunch and service at the Four Seasons. Langham waitstaff could use a few lessons on service from them as well. Cafe Fleuri was a little noisy and not much ambience, but again adquate, not 4 star.
Pros: Truffles were to 'die' for
Cons: Practically kicked us out....
more