Having been to 3 other Andiamo sites, we were prepared for a very enjoyable meal. Didn't happen. Had reservations via OpenTable for 5:30pm. There were only 3 parties seated when we got there and we were ushered to two seats wedged next to a serving counter, next to a jumble of seats and tables that had not been straightened up (Grrrr). Asked if we might be able to sit elsewhere. ""They have reservations."" (as if I didn't?) After three ""I'll have to check up front"" tries, we were seated in an OK spot. Waiter shows up with big stain on his jacket. Then he gets the drink order slightly messed up (up vs on the rocks), then forgets to tell us the specials. After being told they were out of the sausage app (at 5:30???), I asked for the manager, who made a great effort to do what he could, but since he wasn't the chef, he couldn't fix that, either. Will go back ONE MORE TIME only because I live in Detroit and want to cultivate decent dining, but would advise others who want a real nice meal, to drive the 6 miles over to the Dearborn site. Ugh. Very disappointed. And I haven't even typed the half of it. (Food was pretty good except for the untrimmed green beans.) By the way, the ""reserved"" seat we asked for was only occupied for about 5 minutes by the time we left.
Pros: Great river views from some seats
Cons: Service bad even by Detroit standards
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