I really enjoyed my dinner at the Palace. Everyone was very nice and really pushed for everyone to have a nice dinner. We tried the fried crawfish tails as an appitizer, and they were great. The menu is more new cajun... meaning I never ate Jambalya pasta at growing up in Louisiana. And they didn't have the required fried main menu items. I would love to see the crawfish tails and shrimp fried that way on the main menu.
Pros: Great atmosphere, great service, and Bread pudding!
Cons: didn't have the expected fried stuff
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