Sadly ownership of Kim Son has changed twice since my family and I came to Durham in 2003 and it's quality has slipped with it but it is still far better than the over loaded with cheese pseudo greek/ italian food found throughout the state whatever that is supposed to be,the horrific thai and chineese, pizza joints that sell medium pizza's as larges and for the price of them as well! And lastly the horrible seafood restauraunts that sell three day old seafood when the ocean is a day away! North Carolina has a lot to learn about restauranteering and they could begin by learning from Kim Son which uses only fresh ingredients daily prepared with fresh oils one dish at a time!
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