The only good pizza is a pie that was made from fresh dough. If the dough has ever been frozen and shipped in prepared and ready to go, then please don't call this pizza. You can call it pizza-like. I want real 100% whole milk cheese on my pies. I will say that it is at least a lot better than Little Caesars and Cici's.
Pros: It's everywhere.
Cons: It's bad.
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