Houston's best kept secret when it comes to churrascarias. If you're looking for a steakhouse experience like no other and you don't mind your steak a little on the rare side - then this is the place for you. The service was excellent, the meats were amazing. From the moment I tasted the piping hot fresh bread (which I think had cheese or something delicious in it) I knew it was going to be a memorable experience. The bacon wrapped chicken morsels and mini filet mignons were heavenly. I've never tasted pork tenderloin like that before. I could go on and on, but it would all be positive and might look like I was a paid insider. We went for lunch yesterday and I didn't eat dinner last night because I was still too full. Hmmmm...it's noon. I wonder how long it would take to drive there...
Pros: Good price for the quality of food and service.
Cons: Overall ambiance is just OK for lunch and without a larger crowd of people. Dinner time ambiance would probably be much better.
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