Having traveled to Italy I soon found that Italians love to eat. They are not a people that pick at salads or snub their nose at carbohydrates. More than anything, Italians seem to understand that food is life and that eating consciously and well is one of the great pleasures afforded to humans.\r
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When it comes to Italian restaurants in the Memphis area, Pasta Italia is in a league of there own. The service was impeccable, the ambiance was perfect, and the food was absolutely marvelous. My sincerest praise to owner and Chef Michele Doto, who has created a gem in the heart of Collierville. One notable difference in Pasta Italia is its authenticity. It’s not good Italian food served American style. Its awesome Italian food served Italian style. I felt as though I were in the finest restaurant in Italy. Thank you for a most enjoyable evening. We will be back. \r
Pros: Best Italian ANYWHERE
Cons: Price
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