Cheap tomato and peppery flavored sauce, not a good garlic and oregano sauce. Bland crust, often with burnt on cornstarch (not a good flavor). Very scimpy on the toppings. Calzones arent made correctly, the meat and veggies isnt precooked so it makes for a pocket of soggy and greasy mess, how does pizza hut get this right but a place like this doesnt? Price is what you'd expect for a pizza place, sadly Luigi's in metrasha is as good as it gets in the fox valley, though Cheyennes downtown is prolly the best but they're not even a ""pizza place"". Being originally from SE WI, I was spoiled with Rosatti's pizza.
Pros: Nice Decor
Cons: The Food
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