My husband and I have enjoyed dinner (usually sushi) at Chomps many times over the last six years. However, our visit there on Tuesday will DEFINATELY be our last! Instead of eating at the sushi bar, we setteIed on Tepan. I ordered the Under the Sea special, which includes both shrimp and scallops and. Durring service I commented to my husband that the chif didn't take nearly as much time to cook our food he usually does. While the food tasted great, about an hour after finishing my meal, I became violently ill. My husband has called the restaurant three times to complain and hopfully be reumburssed, but so far managment has just given him the run around. I mentioned my experience at Chomps to a friend and she said they use old fish and have been closed down by the H----- Department twice. Had I known early, I NEVER would have ate there!
Pros: Fun and up-beat atmospher
Cons: Old and undercooked fish!!!!!
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