this restaurant has some of the best Indian food I've ever had. We started out with the Gujarati kachori's and the onion bhajias. Let me add that they were made by an actual Gujarati so they WERE the actual thing! Then we went on to have the paneer mukhni, tikka masala, rogan josh, & the chicken vindaloo. They were not only spicy, but they were also flavorful and the right size. It seems as if restaurants give you such big portions that they have the doggie bag waiting by your order because they know that you're going to take it home!!! But anyway, the naans were warm and fluffy and the rice better than the average rice you get at other restaurants. It is a little expensive but you have to remember that a lot of work goes into a curry and the spices themselves aren't cheap. The only issue is parking- you have to search for it along the streets or in a parking garage which can become pricey. But in all, this restaurant is probably one of my favorites and I would definately come back again!!!
more