After twenty years in SA, I finally decided to try out this ""famous"" Tex-Mex restaurant. Well, I really regretted it. The place smelled heavily of ammonia...the margaritas tasted like a mix...the cocktail de camaron was tasteless (even the rubbery shrimp had NO taste - how is that possible?)...the salsa was average...the ceviche was incredibly bland. The service wasn't horrible, but neither was the staff personable. WHY is this place popular??!!! HOW can Tex-Mex have no seasoning? Never again...
Cons: Lots
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