I discovered Sushi Zen in early 2008 and it has been my favorite ever since. Most sushi places are so similar, I didn't realize that even something as basic as maguro could be so much better! \r
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At lunch you get a bowl of miso soup to start out and if you're there at dinner, a bowl of edamame greets you at the table along with a few bites of cucumber salad with shrimp. We usually order the kaarage (think Japanese chicken nuggets) which come with a tasty ginger sauce, to start.\r
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My favorites are Crouching Tuna Hidden Shrimp Roll (Shrimp tempura roll covered with spicy tuna), the Stuffed Tomato (a peppery, crunchy seafood salad on top of rice wrapped in raw tuna), and White Christmas Roll - which is topped with a tasty wasabi-based cream sauce. Their nigiri is spectacular (I always say I'm going to just eat nigiri and then the rest of the menu reminds me how tasty it ALL is) - it just melts in your mouth. I don't like eel, but my friends swear that the Las Vegas Roll is the best thing on the menu. A couple of basics - Spicy Tuna Roll and Dynamite Roll- are also very reasonably priced and so delicious - the perfect amount of heat without detracting from the flavor of the fish.\r
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The service is prompt, but be patient with the sushi on busy nights- they have very talented chefs but they are making these by hand! I've been in a couple of times where an upset (and impatient!) customer gets huffy that it's not out in 10 minutes. Believe me, it's a little wait for the food, but oh-so-worth-it.
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