If only the owner dedicated as much time to recreating the dining experience as he does spending time leaving bogus reviews, I might be leaving a positive review, unfortunately that isn't the case. \r
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The service: Incredible, in how awful it was. I find the previous wine pouring review delightful, we didn't even get poured when the wine was delivered, we were poured a tasting, and she walked away.\r
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The food: Terrible, unless, maybe, you were a penguin, as in the one played by Danny De Vito, not the Happy Feet kind. It was the worst lobster ever, it was so briney, I might as well have bitten into a live lobster. \r
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Ambiance: Great...if it were 1998 and everyone were up for raving. Too bad I left my glo-sticks in my triple fat goose coat. \r
The decor wasn't bad, but the music made me seize. \r
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Dinner for 2: $100+, the biggest loss wasn't the money, but the disappointment in their lack of caring. I saw several tables, including my own, bring issues up, which the servers brought to a blase owner/manager, which noticeably gestured off, not once visiting any of the complaining tables. \r
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Our first time cautioning against any restaurant, but caution with this one. Masso, NOTSO!
Pros: easy to get a table, later found out why
Cons: food, wine, service, music, owner
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