Had dinner here tonight with a friend. We opted for the all you can eat sushi which is available Monday through Thursday for around $26. This includes a salad and soup. We both had miso soup and the salad with ginger dressing. These were fine but not exceptional. I had a crispy shrimp roll which tasted good but the tempura shrimp was soggy (when you got to the ends where the shrimp sticks out).
I also had some nigiri including albacore, yellow tail, eel, and salmon. I liked the albacore. Salmon was buttery. The eel was better than I've had recently at the runway sushi houses. My friend liked the squid and tilapia but didn't like the salmon roe or shrimp nigiri.
The staff was pleasant but the sushi bar area is plain and the sushi is the same. Oh yeah, we also shared a bottle of warm sake for about $9. This was so-so as well.
Pros: All you can eat sushi, nice staff
Cons: No sashimi, no sea urchin, limp shrimp
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