Tayst is one of my all time favorite restaurants. My fiance and I go anytime we are celebrating something and whenever our families are in town.
Their menu changes seasonally and some things are better than others. (I always ask the server what they recommend.)
My all time favorites were the bacon ice cream with shrimp beniegets, and the braised short ribs. They also have the best creme brulee ever.
I always get the recommended wine pairing and it's always fabulous. (I also love that they do half glasses - I can't usually drink a whole one.)
Pros: creative menu, wine
Cons: price
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