Excellent selection of up & coming wines, recommended by a knowledgeable wine steward. The chef is creative and sophisticated with lots of choices. The salads were really very large with local fresh produce. For entrees, fresh sea bass with a ""white butter"" sauce was quite good. The homemade lasagne fresh, though a bit too much cheese for our taste. We'll go back for special occasions and when we bring friends to PDX to show off the gorge
Pros: The Gorge view is to behold; the food is excellent
Cons: It's on the pricey side, but worth a special occasion
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