Waiter had to be the worst...taken way too much with himself, and the word slow doesn't do his service (or lack there of) justice. In a GOOD restaurant he would be fired after the first night.
Food was equal to the service. My meal came slopped into the center of the plate, a guest's pasta choice seemed to have been frozen and barely thawed.
Not one steak on the menu...very curious
Avoid this one like the plague....overpriced, back of the house has no clue as to a proper presentation, front of the house treats you like a beggar.
Pros: Atmosphere and bar help
Cons: Food was poorly done....service is abismal
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