As an out-of-towner visiting Nashville, the place was a bit hard to find, but well worth the search. Just one slice of the highly recommended double-crust meat lovers was more than enough for this big guy's appetite. My wife and I were surprised to find tiramisu at a NY style pizza spot, but wow... that stuff is to die for. By far the best restaurant I've visited in the Nashville area.
Pros: huge pizza slices, wonderful taste, real brick ovens
Cons: location
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