Wanted a special restaurant for Vanderbilt parents weekend. Was told Zola was one of the best restaurants in Nashville. I do not recommend it! Each entree had so many different ingredients that the main point of the dish was lost. The pork was so undercooked it was dangerous to eat. The beans in the halibut dish were slightly crunchy. So were the cubes of butternut squash in the salad. Inedible. We were at the table close to 2 hours before our food arrived. Our waitress told us this was unusual. Another employee said it was not.
Pros: suppose to be great food
Cons: food not good & waited too long for food to arrive
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