Reviews had mislead me. I asked what was best and was told the ribs, but they were very disappointing. While they had the pink color of smoking and some smoky taste they were otherwise poor. They seemed to have been made yesterday and heated up a bit today. The sauce was weak and runny, the sides were poor at best. For a few bucks more I could have stopped at Redstone, a few blocks away, for good ribs and sides. Oh, they might of even had a good tap beer to go with it.
Pros: Smoked ribs. Henry Weinhard's Vanilla Soda was great.
Cons: Everything else
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