pizza, home made pasta. gluten free food!!
yes I agree! last years manager was omg a mooonster, it's true, i remember her. But, she is not there any more thank god.. done! she get fired she's OUT. BRAVO! and the place once again is amazing. Gigio the chef and owner of Pala it is such great guy and great cook. as well the ther kitchen staff. the service people now are very nice and the pizza it is to die for. as well the antipasto, oh don't forget the deserters which are made all at Pala freshly almost every other day. YEAH!!!
i was there 3 times the past month.
Pros: the bestest pizza eeeever
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