Simply the best restaurant in the area, on a level with any fine dining establishment in Manhattan. The fare is unique and prepared with care, using fresh ingredients and wonderful combinations. The wines are fabulous, and the wine steward has a flair for finding the perfect wine for anyone's tastes. Everytime I've gone to Serenade the service has been outstanding. Don't miss the bread, especially the biscuits!
Pros: elegant, fresh food
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