Chianti is low key and you would never know it was there unless you were looking for it. I was turned onto Chianti during a cab ride when my driver told me he thought it was the best food in the city. Now that I've been, I understand what he's talking about. The food is better than other ""high-end"" Italian places, and there are many things on the menu for under 20 bucks. It feels like a bargain considering the quality of the product. Great wine list and very friendly staff (however they are easily overwhelmed during peak hours). I will be going back many many times.
Pros: Great food at a very decent price
Cons: The wait staff is small, and struggles durring peak hours. But it's worth it.
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