this mexican restaurant in Frisco is set up like a peiwei, you order at the counter and then they table serve you your mexican food and endless FREEchips and salsa. The food style is like the mexico street tacos, but more. The owner I found out was a executive chef for Brinker in his days, then decisided to branch out on his own, so as a result you have all of the technology and consistancy of a big company in a privatly owned mexican restaurant. Really a must try! They have a large place so it is great for gorups of up to 50 without notice. if you are looking for a great price for upscale mexican cuisine with no frills service in frisco, this is it.
Pros: great service, price and quality
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