Brother, where to start. I heard about this place for a business dinner so I made a reservation. As soon as I walked in I knew it was a mistake. The atmosphere is pretty dated and just looks tired. The color scheme is all orange and brown. On the walls they have put up these cheap pictures everywhere. Not sure who decorated but it was somebody stuck in 1972. I expected to see sideburns, bell bottoms, and chains against hairy chests!
Cons: Terrible food, cook seen not washing his hands after using the gents, Bizzare manager
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