If you think your going in for a fast lunch then you may want to choose some place else. I ordered 4 different dim sums: Steamed Pork (4 for $2.25), Fried Leek and Shrimp (3 for 2.95), Steamed Shanghi (3 for 2.95) and the Steamed Homemade (3 for 2.95). After a 45 min wait then the fried Leek and Shrimp showed up and it was quite good. Alot of leek flavor because it was packed full of leeks. If you don't like onions then you probably won't like this. The rest of the order came up 10 min later. The Steamed Pork was by far the best dumpling in this meal and had a mixture of pork and shimp in it. The Steamed Shanghi was not bad, but it was a bit bland and the red vinegar sauce that came with it was not a good compliment to the dumpling. The Steamed Homemade was not very good, it had cut up green beans, hamburger (or ground pork), peanuts and bamboo shoots, with a seasoning that reminded me like a mince meat pie. Delicate and quality care was put into every single dumpling, but for my tastes I would choose the Steamed Pork Dim Sum.
Pros: Quality Food
Cons: Time waited, and price was a bit steep
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