My wife and i were impressed with the reviews and the website with its video tour. I will start by saying that the staff was very friendly and knowledgeable of the food and wines. The atmosphere is very pleasant and the decor is very soothing. The French cheese plate was very nice and enjoyable as an appetizer but when it came to my main course that was the incredible part , the medium rare flat iron steak with olive oil was unbelievable , its an incredible feeling when it hits your mouth and you actually have to pause and sit back to appreciate what you are eating. My wifes pan seared willapa sturgeon was wonderfully presented and she as well was very pleased with her meal. You can imagine what the dessert was like. We have been to other restaurants downtown but this one is now number one on our list to enjoy. We will definitely be back and do try The Gilt Club for yourself.
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